Americanized Chinese Chicken Casserole Recipe

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Americanized Chinese Chicken Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Cut chicken breasts into small cubes.
  3. Melt butter in skillet, and cook chicken until lightly browned. Set aside.
  4. Butter/grease baking dish.
  5. In large mixing bowl, combine cooked chicken, broth, soup, milk, almonds, mushrooms, water chestnuts, celery and cheese. Mix well.
  6. Spread mixture into baking dish.
  7. Bake uncovered for 40 minutes.
  8. Sprinkle chow mein noodles over top of dish.
  9. Bake another 5 minutes or until mixture is bubbly. Watch that noodles don't burn.
  10. Remove from oven and let stand 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346 Kcal (1449 kJ)
Calories from fat 211.47 Kcal
% Daily Value*
Total Fat 23.5g 36%
Cholesterol 69.25mg 23%
Sodium 611.28mg 25%
Potassium 518.52mg 11%
Total Carbs 10g 3%
Sugars 1.97g 8%
Dietary Fiber 3.13g 13%
Protein 26.79g 54%
Vitamin C 3.5mg 6%
Iron 1.2mg 7%
Calcium 219.2mg 22%
Amount Per 100 g
Calories 171.17 Kcal (717 kJ)
Calories from fat 104.62 Kcal
% Daily Value*
Total Fat 11.62g 36%
Cholesterol 34.26mg 23%
Sodium 302.42mg 25%
Potassium 256.52mg 11%
Total Carbs 4.95g 3%
Sugars 0.97g 8%
Dietary Fiber 1.55g 13%
Protein 13.25g 54%
Vitamin C 1.7mg 6%
Iron 0.6mg 7%
Calcium 108.5mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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