American Choc Chip Cookies of Death Recipe

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American Choc Chip Cookies of Death
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Ingredients:

Directions:

  1. Preheat oven to 140 degrees Celsius.
  2. Cream butter with sugars.
  3. Add egg, vanilla and coffee and beat well until combined and creamy.
  4. Mix slowly flour, soda, bicarb and salt until totally combined.
  5. Add choc chips and nuts, mix.
  6. Form into balls (whatever size you like your cookies, I used about a tablespoon, you can use more if you like a bigger cookie). Place on a sheet of baking paper on a cookie tray, spaced well apart as the cookies will spread.
  7. Bake at 140 degrees for 20-25 minutes.
  8. Allow to cool for 10 minutes before taking them off the paper as they will harden during this time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.28 Kcal (847 kJ)
Calories from fat 72.31 Kcal
% Daily Value*
Total Fat 8.03g 12%
Cholesterol 9.09mg 3%
Sodium 333.01mg 14%
Potassium 97.19mg 2%
Total Carbs 31.06g 10%
Sugars 11.79g 47%
Dietary Fiber 1.1g 4%
Protein 2.57g 5%
Iron 1.1mg 6%
Calcium 45.6mg 5%
Amount Per 100 g
Calories 424.07 Kcal (1775 kJ)
Calories from fat 151.59 Kcal
% Daily Value*
Total Fat 16.84g 12%
Cholesterol 19.06mg 3%
Sodium 698.13mg 14%
Potassium 203.75mg 2%
Total Carbs 65.12g 10%
Sugars 24.72g 47%
Dietary Fiber 2.3g 4%
Protein 5.39g 5%
Vitamin C 0.1mg 0%
Iron 2.3mg 6%
Calcium 95.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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