Chocolate Dipped Choc Chip Cookie Dough! Recipe

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Chocolate Dipped Choc Chip Cookie Dough!
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Ingredients:

Directions:

  1. In a large mixing bowl, cream the sugars and butter together until well mixed, beat in the yogurt (or applesauce or peanut butter) and vanilla extract until mixed.
  2. Mix the flour, salt, and baking soda and add this to the butter/sugar mixture. Stir until well combined, and fold in the chocolate chips (and nuts if you prefer).
  3. Scoop spoonfuls (as big or small as you like!) onto wax paper. Spear each cookie dough ball with a toothpick, lollipop stick, small fork, etc. and place in the freezer for at least 1 hour.
  4. When ready to dip the cookie dough balls – melt CANDIQUIK according to directions on the package and coat the cookie dough clump, placing back on the wax paper to dry. Serve cold from either the fridge or freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 308.97 Kcal (1294 kJ)
Calories from fat 148.98 Kcal
% Daily Value*
Total Fat 16.55g 25%
Cholesterol 20.66mg 7%
Sodium 91.22mg 4%
Potassium 71.84mg 2%
Total Carbs 39.15g 13%
Sugars 26.03g 104%
Dietary Fiber 2.14g 9%
Protein 3.9g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 25.6mg 3%
Amount Per 100 g
Calories 440.04 Kcal (1842 kJ)
Calories from fat 212.17 Kcal
% Daily Value*
Total Fat 23.57g 25%
Cholesterol 29.43mg 7%
Sodium 129.92mg 4%
Potassium 102.32mg 2%
Total Carbs 55.76g 13%
Sugars 37.08g 104%
Dietary Fiber 3.05g 9%
Protein 5.56g 8%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 3%
Iron 1.5mg 6%
Calcium 36.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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