Directions:
- Preheat oven to 325 degrees F. Grease and flour three 8- inch pans. Mix together the cake mix, 1 cup amaretto flavored creamer, 1 cup amaretto liqueur, eggs and oil until blended. Distribute cake batter evenly between the cake pans. Bake in the preheated oven for 15 minutes, making certain the cake layers do not over bake. Allow to cool completely before filling. To make the amaretto whipped cream filling: Combine pudding mix, 1/4 cup amaretto liqueur and 1 cup amaretto flavored creamer. Set aside for 5 minutes until thickened. Fold the whipped cream into the amaretto mixture, then stir in the crushed chocolate covered toffee bars. Use to fill and frost top of the cake (do not frost sides). Drizzle cake with melted chocolate candy bar and sprinkle with sliced almonds. Refrigerate until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 536.92 Kcal (2248 kJ) | ||
| Calories from fat | 268.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.85g | 46% | |
|---|---|---|---|
| Cholesterol | 69.36mg | 23% | |
| Sodium | 125.1mg | 5% | |
| Potassium | 103.14mg | 2% | |
| Total Carbs | 58.89g | 20% | |
| Sugars | 35.21g | 141% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 3.78g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.5mg | 3% | |
| Calcium | 52.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 434.21 Kcal (1818 kJ) | ||
| Calories from fat | 217.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.14g | 46% | |
|---|---|---|---|
| Cholesterol | 56.09mg | 23% | |
| Sodium | 101.17mg | 5% | |
| Potassium | 83.41mg | 2% | |
| Total Carbs | 47.63g | 20% | |
| Sugars | 28.47g | 141% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 3.06g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.4mg | 3% | |
| Calcium | 42.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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