Almond Praline Cakes Recipe

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Almond Praline Cakes
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Ingredients:

  • 2 tbsp butter
  • 1/3 cup packed brown sugar
  • 2 tbsp 2% milk
  • batter:
  • 1/2 cup sugar
  • 1 egg
  • 2 tbsp baking cocoa
  • 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/3 cup 2% milk

Directions:

  1. In a small saucepan, melt butter over medium heat. Stir in brown sugar and milk. Cook and stir until sugar is dissolved, about 1 minute. Pour into four 8-oz. ramekins or custard cups coated with cooking spray. Sprinkle with almonds; set aside.
  2. In a small bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, cocoa, baking powder and baking soda; gradually add to creamed mixture alternately with milk. Spoon over almonds.
  3. Bake at 350° for 20-25 minutes or until a toothpick comes out clean. Cool on a wire rack for 5 minutes. Carefully run a knife around the edge of ramekins to loosen. Invert cakes onto dessert plates. Serve warm or at room temperature. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 557.7 Kcal (2335 kJ)
Calories from fat 163.97 Kcal
% Daily Value*
Total Fat 18.22g 28%
Cholesterol 72.01mg 24%
Sodium 115.24mg 5%
Potassium 209.75mg 4%
Total Carbs 88.37g 29%
Sugars 34.19g 137%
Dietary Fiber 3.51g 14%
Protein 9.05g 18%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 107.3mg 11%
Amount Per 100 g
Calories 289.58 Kcal (1212 kJ)
Calories from fat 85.14 Kcal
% Daily Value*
Total Fat 9.46g 28%
Cholesterol 37.39mg 24%
Sodium 59.84mg 5%
Potassium 108.91mg 4%
Total Carbs 45.89g 29%
Sugars 17.75g 137%
Dietary Fiber 1.82g 14%
Protein 4.7g 18%
Vitamin A 0.1mg 5%
Iron 0.8mg 8%
Calcium 55.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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