Almond Pork Chops with Honey Mustard Recipe

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Almond Pork Chops with Honey Mustard
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Ingredients:

Directions:

  1. • In a food processor, process the almonds until finely chopped. Transfer to a shallow bowl; add bread crumbs. In another bowl, beat the eggs. In a large resealable plastic bag, combine flour, salt and pepper. Add pork chops, one at a time, and shake to coat. Dip in eggs, then coat with almond mixture.
  2. • In a large skillet over medium heat, cook chops in oil and butter for 5 minutes on each side or until a meat thermometer reads 160°. Meanwhile, in a small bowl, combine the mayonnaise, honey and mustard. Serve with pork chops.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 492.56 Kcal (2062 kJ)
Calories from fat 250.86 Kcal
% Daily Value*
Total Fat 27.87g 43%
Cholesterol 128.05mg 43%
Sodium 638.88mg 27%
Potassium 391.65mg 8%
Total Carbs 44.14g 15%
Sugars 22.37g 89%
Dietary Fiber 3.68g 15%
Protein 19.19g 38%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 2.3mg 13%
Calcium 93.1mg 9%
Amount Per 100 g
Calories 271.08 Kcal (1135 kJ)
Calories from fat 138.06 Kcal
% Daily Value*
Total Fat 15.34g 43%
Cholesterol 70.47mg 43%
Sodium 351.6mg 27%
Potassium 215.54mg 8%
Total Carbs 24.29g 15%
Sugars 12.31g 89%
Dietary Fiber 2.03g 15%
Protein 10.56g 38%
Vitamin C 0.2mg 1%
Iron 1.3mg 13%
Calcium 51.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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