Almond Mandarin Salad Recipe

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Almond Mandarin Salad
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Ingredients:

Directions:

  1. In a small skillet, heat the almonds and sugar over low heat. Cook and stir until almonds are coated with sugar glaze; remove and cool.
  2. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. In a bowl, combine lettuce, oranges, celery and onions. Add dressing and almonds; toss to coat. Yield: 10-12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.53 Kcal (417 kJ)
Calories from fat 83.63 Kcal
% Daily Value*
Total Fat 9.29g 14%
Sodium 70.31mg 3%
Potassium 96.73mg 2%
Total Carbs 3.62g 1%
Sugars 2.26g 9%
Dietary Fiber 1.05g 4%
Protein 1.73g 3%
Vitamin C 3.8mg 6%
Iron 0.2mg 1%
Calcium 24.2mg 2%
Amount Per 100 g
Calories 265.6 Kcal (1112 kJ)
Calories from fat 223.17 Kcal
% Daily Value*
Total Fat 24.8g 14%
Sodium 187.61mg 3%
Potassium 258.13mg 2%
Total Carbs 9.65g 1%
Sugars 6.02g 9%
Dietary Fiber 2.8g 4%
Protein 4.61g 3%
Vitamin C 10.1mg 6%
Iron 0.6mg 1%
Calcium 64.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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