Directions:
- Mix 1 cup flour, 1/2 cup sugar, salt and undissolved yeast thoroughly in large bowl.
- Combine milk, water and margarine in saucepan; place over low heat until liquids are warm. Margarine does not need to melt. Add to dry ingredients gradually; beat with electric mixer at medium speed for 2 minutes, scraping bowl occasionally. Add 4 eggs, anise and orange extracts and 1 cup flour; beat at high speed for 2 minutes, scraping bowl occasionally. Stir in enough remaining flour to make soft dough. Cover; let rise in warm place free from draft for about 1 hour or until doubled in bulk. Stir down. Turn out onto lightly floured board; divide in half.
- Shape each half into ball, reserving about 1/4 cup dough from each half for trim. Place balls in 2 well greased 8-inch round cake pans. Make four 3-inch bone shapes, four 1 1/2 inch tears and 1 round ball about 1 inch in diameter from EACH HALF of reserved dough.
- Place ball on top center of dough; arrange tears and bones around side. Cover; let rise in warm place free from draft for about 1 hour or until doubled in bulk. Brush lightly with beaten egg, keeping egg from dripping onto side of cake pan; sprinkle dough with sugar. Bake in preheated 375°F degree oven on lowest rack position for about 25 to 30 minutes, or until done. Remove from pans; cool on wire rack.
- New Holiday Cookbook from Home Economics Teachers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 877.12 Kcal (3672 kJ) | ||
| Calories from fat | 658.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 73.17g | 113% | |
|---|---|---|---|
| Cholesterol | 410.43mg | 137% | |
| Sodium | 1483.76mg | 62% | |
| Potassium | 394.41mg | 8% | |
| Total Carbs | 39.84g | 13% | |
| Sugars | 32.46g | 130% | |
| Dietary Fiber | 3.24g | 13% | |
| Protein | 21.69g | 43% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 2.4mg | 14% | |
| Calcium | 169.2mg | 17% | |
| Amount Per 100 g | |||
| Calories | 247.43 Kcal (1036 kJ) | ||
| Calories from fat | 185.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.64g | 113% | |
|---|---|---|---|
| Cholesterol | 115.78mg | 137% | |
| Sodium | 418.56mg | 62% | |
| Potassium | 111.26mg | 8% | |
| Total Carbs | 11.24g | 13% | |
| Sugars | 9.16g | 130% | |
| Dietary Fiber | 0.91g | 13% | |
| Protein | 6.12g | 43% | |
| Vitamin A | 0.2mg | 25% | |
| Iron | 0.7mg | 14% | |
| Calcium | 47.7mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pan De Muertos ( Day of the Dead Bread)
Flour, Sugar, Salt, Dry yeast, Milk, Water, Butter, Eggs and 3 more.. -
Mimi's Sweet Petals
Flour, Sugar, Salt, Dry yeast, Milk, Water, Butter, Sugar and 5 more.. -
60 Minute Rolls
Flour, Sugar, Salt, Active dry yeast (2 package.), Milk and 2 more.. -
Valentine Coffee Cake
King arthur unbleached all-purpose flour, divided, Sugar and 17 more.. -
Marshmallow Puffs
Unbleached all-purpose flour, Sugar, Salt and 9 more.. -
Italian Cheese Bread Ring
All-purpose flour, Sugar, Salt, Active dry yeast, Milk and 8 more.. -
Cinnamon Twist Coffee Cake
Bread or 5 -6 cups flour, Sugar, Salt, Dry yeast, Milk and 7 more.. -
Easy Cinnamon Roll Muffins
Flour, Sugar, Salt, Active dry yeast and 9 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
