All American Fried Chicken Recipe

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All American Fried Chicken
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Ingredients:

Directions:

  1. Season Chicken with salt and pepper. Combine Eggs in one bowl. Dip chicken in Fined ground nuts and coat. Next dip the chicken in the egg mixture, then into the Coarsely ground nuts, coating evenly. Fry the chicken on Medium heat until done, approximately 4 minutes on each side.Place on paper towel to drain oil. Season with Salt and pepper to taste and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 411.03 Kcal (1721 kJ)
Calories from fat 298.72 Kcal
% Daily Value*
Total Fat 33.19g 51%
Cholesterol 103.29mg 34%
Sodium 455.97mg 19%
Potassium 196.04mg 4%
Total Carbs 4.66g 2%
Sugars 1.51g 6%
Dietary Fiber 2.69g 11%
Protein 28.44g 57%
Vitamin C 0.3mg 0%
Iron 1.1mg 6%
Calcium 30.3mg 3%
Amount Per 100 g
Calories 211.84 Kcal (887 kJ)
Calories from fat 153.96 Kcal
% Daily Value*
Total Fat 17.11g 51%
Cholesterol 53.24mg 34%
Sodium 235mg 19%
Potassium 101.04mg 4%
Total Carbs 2.4g 2%
Sugars 0.78g 6%
Dietary Fiber 1.39g 11%
Protein 14.66g 57%
Vitamin C 0.2mg 0%
Iron 0.6mg 6%
Calcium 15.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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