Agua De Papaya Recipe

Posted by
Rate It!
Agua De Papaya
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a blender or food processor, combine water, papaya, sugar, and lime juice until smooth.
  2. Pour mixture through a strainer into a pitcher, forcing through most of the pulp.
  3. Chill at least 30 minutes before serving.
  4. Serve with or without ice cubes.
  5. As a decorative touch, add slices or chunks of papaya.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.4 Kcal (399 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 16.65mg 1%
Potassium 273.07mg 6%
Total Carbs 24.57g 8%
Sugars 19.59g 78%
Dietary Fiber 2.9g 12%
Vitamin C 90.8mg 151%
Calcium 53.9mg 5%
Amount Per 100 g
Calories 23.99 Kcal (100 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.19mg 1%
Potassium 68.66mg 6%
Total Carbs 6.18g 8%
Sugars 4.93g 78%
Dietary Fiber 0.73g 12%
Vitamin C 22.8mg 151%
Calcium 13.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top