Agua Fresca De Papaya Recipe

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Agua Fresca De Papaya
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Ingredients:

Directions:

  1. Choose very ripe fruit; peel, seed, and coarsely chop.
  2. Smoothly puree measured fruit pulp and juice (a portion at a time, if needed) in blender with sugar and lime juice.
  3. Add flavored fruit mixture to water, then rub through a fine strainer into a large jar or pitcher and discard pulp.
  4. Pour the agua fresca over ice cubes into tall glasses.
  5. Slices or chunks of matching fruit may be added as garnish just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.88 Kcal (1076 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 37.49mg 2%
Potassium 564.48mg 12%
Total Carbs 66.36g 22%
Sugars 55.18g 221%
Dietary Fiber 5.8g 23%
Vitamin C 186.1mg 310%
Calcium 127.8mg 13%
Amount Per 100 g
Calories 25.57 Kcal (107 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.73mg 2%
Potassium 56.19mg 12%
Total Carbs 6.61g 22%
Sugars 5.49g 221%
Dietary Fiber 0.58g 23%
Vitamin C 18.5mg 310%
Calcium 12.7mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 7
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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