A Summertime Melon Medley Recipe

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A Summertime Melon Medley
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Ingredients:

Directions:

  1. Begin by making sure your melons are ripe.
  2. Peel, seed and cube the melons into bite size chunks, or use a melon baller; place in a large bowl.
  3. Add brown sugar, ginger, lime juice, lime zest; gently toss.
  4. Cover and chill at least one hour for best flavor.
  5. To serve: Toss before placing melon in dessert dishes. If desired, fill dishes with very cold sparkling white wine and garnish with mint leaves and toasted almonds.
  6. Cook's Tip: (1) Choose melons that are free of cuts, dents and bruises. (2) Store uncut melons in a cool place. Cut fruit should be refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.81 Kcal (531 kJ)
Calories from fat 70.14 Kcal
% Daily Value*
Total Fat 7.79g 12%
Cholesterol 0.5mg 0%
Sodium 13.06mg 1%
Potassium 232.53mg 5%
Total Carbs 12.79g 4%
Sugars 7.38g 30%
Dietary Fiber 1.8g 7%
Protein 3.94g 8%
Vitamin C 16.9mg 28%
Iron 0.5mg 3%
Calcium 41.8mg 4%
Amount Per 100 g
Calories 138.31 Kcal (579 kJ)
Calories from fat 76.5 Kcal
% Daily Value*
Total Fat 8.5g 12%
Cholesterol 0.54mg 0%
Sodium 14.24mg 1%
Potassium 253.63mg 5%
Total Carbs 13.95g 4%
Sugars 8.05g 30%
Dietary Fiber 1.97g 7%
Protein 4.3g 8%
Vitamin C 18.5mg 28%
Iron 0.5mg 3%
Calcium 45.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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