A Different Strawberry Pie Recipe

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A Different Strawberry Pie
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Ingredients:

Directions:

  1. Mix strawberries with the 1/4 cup Splenda, let set until juice forms.
  2. Mix cinnamon and remaining Splenda.
  3. Sprinkle on uncooked pie crust.
  4. Bake at 450°F for 8-10 minutes or until golden brown.
  5. Mix pudding and milk with wire whisk until well blended, about 2 minutes.
  6. Gently stir in cool whip to pudding mixture. Refrigerate until ready to use.
  7. Spread mixture into cooled pie crust.
  8. Top with strawberry mixture. Note, do not drain juice from strawberries.
  9. Keep refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.05 Kcal (1039 kJ)
Calories from fat 97.3 Kcal
% Daily Value*
Total Fat 10.81g 17%
Cholesterol 14.02mg 5%
Sodium 194.71mg 8%
Potassium 110.75mg 2%
Total Carbs 37.8g 13%
Sugars 12.75g 51%
Dietary Fiber 1.31g 5%
Protein 2.85g 6%
Vitamin C 22mg 37%
Iron 0.8mg 4%
Calcium 36mg 4%
Amount Per 100 g
Calories 95.3 Kcal (399 kJ)
Calories from fat 37.38 Kcal
% Daily Value*
Total Fat 4.15g 17%
Cholesterol 5.39mg 5%
Sodium 74.81mg 8%
Potassium 42.55mg 2%
Total Carbs 14.52g 13%
Sugars 4.9g 51%
Dietary Fiber 0.51g 5%
Protein 1.1g 6%
Vitamin C 8.5mg 37%
Iron 0.3mg 4%
Calcium 13.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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