9x13 Casserole Base (Any Flavor, With Cheese) Recipe

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9x13 Casserole Base (Any Flavor, With Cheese)
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Ingredients:

  • 1 (12 oz) can evaporated milk
  • 4 eggs
  • salt and pepper

Directions:

  1. Spray a 9x13 pan with pam.
  2. Mix eggs, milk, and spices. Layer 1 of whatever in pan. Cover with most of the cheese. Add another inch of whatever, and then top with remaining cheese. Pour sauce over top. Bake at 350 until done. (30-45 minutes or so, depending on what you use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.12 Kcal (712 kJ)
Calories from fat 100.53 Kcal
% Daily Value*
Total Fat 11.17g 17%
Cholesterol 90.78mg 30%
Sodium 604.85mg 25%
Potassium 65.87mg 1%
Total Carbs 1.48g 0%
Sugars 0.34g 1%
Protein 15.41g 31%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 443.4mg 44%
Amount Per 100 g
Calories 312.45 Kcal (1308 kJ)
Calories from fat 184.64 Kcal
% Daily Value*
Total Fat 20.52g 17%
Cholesterol 166.74mg 30%
Sodium 1110.88mg 25%
Potassium 120.98mg 1%
Total Carbs 2.72g 0%
Sugars 0.62g 1%
Protein 28.3g 31%
Vitamin C 0.1mg 0%
Iron 1.3mg 4%
Calcium 814.4mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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