5 Cup Salad Recipe

Posted by
Rate It!
5 Cup Salad
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Simply mix everything together starting with the Cool whip. DO NOT add the juices from the Fruits. You can throw that out or drink it separately. Stir contents of salad and chill until ready to serve.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.86 Kcal (598 kJ)
Calories from fat 63.28 Kcal
% Daily Value*
Total Fat 7.03g 11%
Cholesterol 25.17mg 8%
Sodium 12.21mg 1%
Potassium 157.43mg 3%
Total Carbs 20.25g 7%
Sugars 16.07g 64%
Dietary Fiber 1.92g 8%
Protein 1.32g 3%
Vitamin C 9.5mg 16%
Calcium 25.8mg 3%
Amount Per 100 g
Calories 103.73 Kcal (434 kJ)
Calories from fat 45.94 Kcal
% Daily Value*
Total Fat 5.1g 11%
Cholesterol 18.28mg 8%
Sodium 8.86mg 1%
Potassium 114.3mg 3%
Total Carbs 14.7g 7%
Sugars 11.67g 64%
Dietary Fiber 1.39g 8%
Protein 0.96g 3%
Vitamin C 6.9mg 16%
Calcium 18.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top