3 Ingredient Peach Cobbler Recipe

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3 Ingredient Peach Cobbler
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In an 11x13 glass dish, pour in the 3 cans of peaches ** only add in the syrup from 1-2 of the cans**.
  3. Evenly pour the powdered cake mix over the top of the peaches but DO NOT MIX. Break apart any LARGE chunks of powder.
  4. Slice the butter into thin squares and lay them side by side on top of the powder. One stick will produce enough squares to cover the top of the entire powder mix.
  5. Cover the dish with aluminum foil and place in the center of the oven.
  6. Bake for 50 minutes.
  7. Remove foil and place back in over for another 15 - 20 minutes until the top is browned.
  8. Serve warm or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.35 Kcal (634 kJ)
Calories from fat 70.23 Kcal
% Daily Value*
Total Fat 7.8g 12%
Cholesterol 20.34mg 7%
Sodium 21.48mg 1%
Potassium 100.41mg 2%
Total Carbs 20.48g 7%
Sugars 15.42g 62%
Dietary Fiber 1.05g 4%
Protein 1.24g 2%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Calcium 9mg 1%
Amount Per 100 g
Calories 132.08 Kcal (553 kJ)
Calories from fat 61.29 Kcal
% Daily Value*
Total Fat 6.81g 12%
Cholesterol 17.75mg 7%
Sodium 18.74mg 1%
Potassium 87.62mg 2%
Total Carbs 17.87g 7%
Sugars 13.45g 62%
Dietary Fiber 0.92g 4%
Protein 1.08g 2%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 3%
Calcium 7.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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