Paula Deen's Gooey Butter Cake Recipe

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Paula Deen's Gooey Butter Cake
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Ingredients:

  • 8 tbsp of butter, melted
  • 1 large egg
  • 1 package (8 oz) cream cheese
  • 2 large eggs
  • 8 tbsp of butter, melted

Directions:

  1. Preheat oven to 350 degrees F.
  2. Combine the box of yellow cake mix, one egg, and one stick of melted butter. Pat evenly into a 9 x 13 cake pan.
  3. Beat cream cheese until smooth. Add one egg at a time, beating thoroughly in between. Add melted butter and vanilla extract. Add powdered sugar. Beat until all ingredients are mixed. Pour over cake base.
  4. Bake for 40-50 minutes. You want the center to be a little gooey.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6264.96 Kcal (26230 kJ)
Calories from fat 3099.95 Kcal
% Daily Value*
Total Fat 344.44g 530%
Cholesterol 1077.67mg 359%
Sodium 6020.89mg 251%
Potassium 6018.09mg 128%
Total Carbs 742.72g 248%
Sugars 191.91g 768%
Dietary Fiber 5.24g 21%
Protein 72.35g 145%
Vitamin A 2.3mg 76%
Iron 8.2mg 46%
Calcium 1142.3mg 114%
Amount Per 100 g
Calories 451.58 Kcal (1891 kJ)
Calories from fat 223.44 Kcal
% Daily Value*
Total Fat 24.83g 530%
Cholesterol 77.68mg 359%
Sodium 433.98mg 251%
Potassium 433.78mg 128%
Total Carbs 53.53g 248%
Sugars 13.83g 768%
Dietary Fiber 0.38g 21%
Protein 5.22g 145%
Vitamin A 0.2mg 76%
Iron 0.6mg 46%
Calcium 82.3mg 114%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 153.2
    Points
  • 175
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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