15 Minute Chicken Satay Wraps Recipe

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Ingredients:

Serving

2 tbsp olive oil
2 tbsp creamy peanut butter
2 green onions, chopped
1 tsp reduced sodium soy sauce
1/4 tsp pepper
2 cups sliced cooked chicken
1 cup coleslaw mix
4 (8 inch) flour tortillas, at room temperature

Directions:

In a large bowl, whisk the oil, peanut butter, onions, soy sauce, and pepper until well combined.
Add chicken and toss to coat.
Sprinkle 1/4 cup coleslaw over each tortilla, and top with chicken mixture.
Roll up tightly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	580.32 Kcal (2430 kJ)
Calories from fat	343.12 Kcal
		% Daily Value*
Total Fat	38.12g	59%
Cholesterol	53.27mg	18%
Sodium	902.41mg	38%
Potassium	482.01mg	10%
Total Carbs	38.8g	13%
Sugars	0.57g	2%
Dietary Fiber	2.21g	9%
Protein	23.08g	46%
Vitamin C	10.7mg	18%
Iron	2.7mg	15%
Calcium	56.1mg	6%

Amount Per 100 g
Calories	285.95 Kcal (1197 kJ)
Calories from fat	169.07 Kcal
		% Daily Value*
Total Fat	18.79g	59%
Cholesterol	26.25mg	18%
Sodium	444.66mg	38%
Potassium	237.51mg	10%
Total Carbs	19.12g	13%
Sugars	0.28g	2%
Dietary Fiber	1.09g	9%
Protein	11.37g	46%
Vitamin C	5.3mg	18%
Iron	1.3mg	15%
Calcium	27.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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