The favorite choice for the term "Vegetable Soups" is 100 g soup, tomato vegetable, dry, mix which has about , 0.08 mg vitamin a, 35.3 mg vitamin c, 46 mg calcium, 3.71 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Vegetable Soups is shown below.
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Other Popular Types of Vegetable Soups
| Vitamin A(mg) | Vitamin C(mg) | Calcium(mg) | Iron(mg) |
| soup, vegetable soup, condensed, low sodium, prepared with equal volume water ()- 100 g | 0 | 0.4 | 12 | 0.3 |
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| soup, vegetarian vegetable, canned, condensed ()- 100 g | 0.1 | 1.2 | 17 | 0.9 |
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| soup, vegetable beef, canned, condensed ()- 100 g | 0.2 | 1.9 | 13 | 0.9 |
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| soup, vegetable beef, canned, condensed, single brand ()- 100 g | 0 | 0 | 0 | 0 |
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| soup, cream of vegetable, dry, powder ()- 100 g | 0.6 | 16.6 | 134 | 2.6 |
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| soup, tomato vegetable, dry, mix ()- 100 g | 0.1 | 35.3 | 46 | 3.7 |
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| soup, turkey vegetable, canned, condensed ()- 100 g | 0.1 | 0 | 14 | 0.6 |
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| soup, vegetable, canned, low sodium, condensed ()- 100 g | 0.1 | 0.8 | 20 | 0.7 |
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| soup, chicken vegetable, canned, condensed ()- 100 g | 0.1 | 0.8 | 14 | 0.7 |
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| soup, vegetable beef, microwavable, ready-to-serve, single brand ()- 100 g | 0 | 0 | 0 | 0 |
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Common suggestions for Vegetable Soups
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