Cholesterol in Vegetable Soups

Food database and calorie counter

The favorite choice for the term "Vegetable Soups" is 100 g soup, tomato vegetable, dry, mix which has about , 3 mg cholesterol. Calorie and nutritional information for a variety of types and serving sizes of Vegetable Soups is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
		Cholesterol(mg)
	100 g	3
	1 tbsp	0
	1 packet	1.2
	1 cup	0.6
	1 tsp	0
	1 cubic inch	0
	1 ml	0
	1 fl oz	0.1
	1 pint	1.2
	1 litre	2.4
	1 quart	2.3
	1 gallon	9.2
	1 oz	0.9
	1 lb	13.6
	1 kg	30

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Other Popular Types of Vegetable Soups

		Cholesterol(mg)
	soup, vegetable soup, condensed, low sodium, prepared with equal volume water ()- 100 g	0
	soup, vegetarian vegetable, canned, condensed ()- 100 g	0
	soup, vegetable beef, canned, condensed ()- 100 g	4
	soup, vegetable beef, canned, condensed, single brand ()- 100 g	5
	soup, cream of vegetable, dry, powder ()- 100 g	2
	soup, tomato vegetable, dry, mix ()- 100 g	3
	soup, turkey vegetable, canned, condensed ()- 100 g	1
	soup, vegetable, canned, low sodium, condensed ()- 100 g	0
	soup, chicken vegetable, canned, condensed ()- 100 g	7
	soup, vegetable beef, microwavable, ready-to-serve, single brand ()- 100 g	3

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Common suggestions for Vegetable Soups

		Cholesterol(mg)
	Bean Soup - 100 g	1
	Butternut Squash and Pumpkin Soup - 100 g	2
	Lentil Soup - 100 g	3
	Mushroom Soup - 100 g	4
	Onion Soup - 100 g	0
	Pea Soup - 100 g	2
	Potato Soup - 100 g	12
	Tomato Soup - 100 g	0