Fat in Beef Cold Cuts
Food database and calorie counterThe favorite choice for the term "Beef Cold Cuts" is 100 g luncheon meat, beef, loaved which has about , 0.86 g polyunsaturated fat, 12.29 g monounsaturated fat, 11.21 g saturated fat, 26.2 g total fat. Calorie and nutritional information for a variety of types and serving sizes of Beef Cold Cuts is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Polyunsaturated fat(g) | Monounsaturated fat(g) | Saturated fat(g) | Total Fat(g) | ||
|---|---|---|---|---|---|
| 100 g | 0.9 | 12.3 | 11.2 | 26.2 | |
| 1 slice (1 oz) (4 inch x 4 inch x 3/32 inch thick) | 0.2 | 3.4 | 3.1 | 7.3 | |
| 2 slices | 0.5 | 7 | 6.4 | 14.9 | |
| 1 oz | 0.2 | 3.5 | 3.2 | 7.4 | |
| 1 lb | 3.9 | 55.7 | 50.8 | 118.8 | |
| 1 kg | 8.6 | 122.9 | 112.1 | 262 | |
Other Popular Types of Beef Cold Cuts
| Polyunsaturated fat(g) | Monounsaturated fat(g) | Saturated fat(g) | Total Fat(g) | ||
|---|---|---|---|---|---|
| luncheon meat, beef, thin sliced ()- 100 g | 0.1 | 1.3 | 1.1 | 3.4 | |
| picnic loaf, pork, beef ()- 100 g | 1.9 | 7.7 | 6.1 | 16.6 | |
| peppered loaf, pork, beef ()- 100 g | 0.5 | 3 | 2.3 | 6.4 | |
| roast beef (Sara Lee)- 2 slices | -1 | -1 | 1 | 2.5 | |
| roast beef (Eckrich)- 4 oz | 0 | 0 | 0.5 | 1.5 | |
| roast beef (Russer)- 1 slice | -1 | -1 | 0 | 1 | |
| beef roast (Bryan)- 2 slices | -1 | -1 | 1 | 2 | |
| roast beef (Field)- 3136 g | 0 | 0 | 0.5 | 2 | |
| dried beef (Knauss)- 1 oz, 28 g | -1 | -1 | 0.5 | 1.5 | |
| beef thin sliced (Spartan)- 1 package, 56 g | -1 | -1 | 2 | 5 | |
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All Beef Cold Cuts products
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