Vitamins and Minerals in Turkey Patties

Food database and calorie counter

The favorite choice for the term "Turkey Patties" is 100 g turkey patties, breaded, battered, fried which has about , 0.01 mg vitamin a, 14 mg calcium, 2.2 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Turkey Patties is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

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	Vitamin A(mg)	Calcium(mg)	Iron(mg)
100 g	0	14	2.2
1 medium slice (approx 3 inch x 2 inch x 1/4 inch )	0	3.9	0.6
1 thick slice (approx 3 inch x 2 inch x 3/8 inch )	0	5.9	0.9
1 patty (2.25 oz)	0	9	1.4
1 patty (3.33 oz)	0	13.2	2.1
1 oz	0	4	0.6
1 lb	0	63.5	10
1 kg	0.1	140	22

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Other Popular Types of Turkey Patties

	Vitamin A(mg)	Vitamin C(mg)	Calcium(mg)	Iron(mg)
ground turkey, fat free, patties, broiled ()- 100 g	0	0	6	0.8
ground turkey, 93% lean, 7% fat, patties, broiled ()- 100 g	0	0	29	1.7
ground turkey, 85% lean, 15% fat, patties, broiled ()- 100 g	0	0	48	2
turkey and pork sausage, fresh, bulk, patty or link, cooked ()- 100 g	0	1.1	32	1.6
turkey and pork sausage patty or link ()- 100 g	0	1.2	30	0
chicken or turkey cake, patty, or croquette ()- 100 g	0	0.6	70	0
turkey patty (Johnny Rockets)- 1 serving	0.1	0	60	2.3
ground turkey patty (Kroger)- 1 patty	0	0	100	0.9
turkey patties white, seasoned, 95/5 (Jennie-O Turkey Store)- 1 pattie, 112 g	0	0	0	0.3
turkey ground patties (Perdue)- 1 pattie	0	0	20	1.2