Potassium in Pork
Food database and calorie counterThe favorite choice for the term "Pork" is 100 g pork, fresh, belly which has about , 185 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Pork is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Potassium(mg) | ||
|---|---|---|
| 100 g | 185 | |
| 1 oz | 52.4 | |
| 1 lb | 839.2 | |
| 1 kg | 1850 | |
Other Popular Types of Pork
| Potassium(mg) | ||
|---|---|---|
| pork, cured, salt pork ()- 100 g | 66 | |
| pork, fresh, separable fat ()- 100 g | 333 | |
| pork, cured, feet, pickled ()- 100 g | 13 | |
| pork, fresh, belly ()- 100 g | 185 | |
| pork, fresh, backfat ()- 100 g | 65 | |
| pork, fresh, separable fat, cooked ()- 100 g | 125 | |
| pork, cured, breakfast strips, cooked ()- 100 g | 466 | |
| pork, cured, breakfast strips, or unheated ()- 100 g | 204 | |
| pork, fresh, enhanced, composite of separable fat ()- 100 g | 191 | |
| pork, fresh, enhanced, composite of separable fat, cooked ()- 100 g | 214 | |
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