The favorite choice for the term "Pork" is 100 g pork, fresh, belly which has about , 72 mg cholesterol. Calorie and nutritional information for a variety of types and serving sizes of Pork is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Cholesterol(mg) | ||
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100 g | 72 | |
1 oz | 20.4 | |
1 lb | 326.6 | |
1 kg | 720 |
Cholesterol(mg) | ||
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pork, cured, salt pork ()- 100 g | 86 | |
pork, fresh, separable fat ()- 100 g | 72 | |
pork, cured, feet, pickled ()- 100 g | 83 | |
pork, fresh, belly ()- 100 g | 72 | |
pork, fresh, backfat ()- 100 g | 57 | |
pork, fresh, separable fat, cooked ()- 100 g | 79 | |
pork, cured, breakfast strips, cooked ()- 100 g | 105 | |
pork, cured, breakfast strips, or unheated ()- 100 g | 69 | |
pork, fresh, enhanced, composite of separable fat ()- 100 g | 83 | |
pork, fresh, enhanced, composite of separable fat, cooked ()- 100 g | 81 | |