The favorite choice for the term "Fats, Lard and Shortening" is 100 g fat, beef tallow which has about , 109 mg cholesterol. Calorie and nutritional information for a variety of types and serving sizes of Fats, Lard and Shortening is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Cholesterol(mg) | ||
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100 g | 109 | |
1 cup | 223.5 | |
1 tbsp | 14 | |
1 tsp | 4.7 | |
1 cubic inch | 15.5 | |
1 ml | 0.9 | |
1 fl oz | 28 | |
1 pint | 446.9 | |
1 litre | 944.4 | |
1 quart | 893.8 | |
1 gallon | 3574.6 | |
1 oz | 30.9 | |
1 lb | 494.3 | |
1 kg | 1090 |
Cholesterol(mg) | ||
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lard ()- 100 g | 95 | |
fat, duck ()- 100 g | 100 | |
fat, goose ()- 100 g | 100 | |
fat, turkey ()- 100 g | 102 | |
fat, chicken ()- 100 g | 85 | |
refried beans, canned, fat-free ()- 100 g | 0 | |
fat, beef tallow ()- 100 g | 109 | |
bologna, beef, low fat ()- 100 g | 44 | |
cheese, cream, low fat ()- 100 g | 54 | |
cheese, swiss, low fat ()- 100 g | 35 | |