Fat in Roast Chicken
Food database and calorie counterThe favorite choice for the term "Roast Chicken" is 100 g oven-roasted chicken breast roll which has about , 1.46 g polyunsaturated fat, 2.82 g monounsaturated fat, 2.48 g saturated fat, 7.65 g total fat. Calorie and nutritional information for a variety of types and serving sizes of Roast Chicken is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:| Polyunsaturated fat(g) | Monounsaturated fat(g) | Saturated fat(g) | Total Fat(g) | ||
|---|---|---|---|---|---|
| 100 g | 1.5 | 2.8 | 2.5 | 7.7 | |
| 1 serving 2 oz | 0.8 | 1.6 | 1.4 | 4.3 | |
| 1 oz | 0.4 | 0.8 | 0.7 | 2.2 | |
| 1 lb | 6.6 | 12.8 | 11.2 | 34.7 | |
| 1 kg | 14.6 | 28.2 | 24.8 | 76.5 | |
Other Popular Types of Roast Chicken
| Polyunsaturated fat(g) | Monounsaturated fat(g) | Saturated fat(g) | Total Fat(g) | ||
|---|---|---|---|---|---|
| chicken, roasting, meat and skin, cooked, roasted ()- 100 g | 2.9 | 5.4 | 3.7 | 13.4 | |
| chicken, roasting, meat only, cooked, roasted ()- 100 g | 1.5 | 2.5 | 1.8 | 6.6 | |
| chicken, roasting, dark meat, meat only, cooked, roasted ()- 100 g | 2 | 3.3 | 2.4 | 8.8 | |
| chicken, roasting, light meat, meat only, cooked, roasted ()- 100 g | 0.9 | 1.5 | 1.1 | 4.1 | |
| chicken, roasting, meat and skin and giblets and neck, cooked, roasted ()- 100 g | 2.9 | 5.2 | 3.7 | 13.1 | |
| chicken, roasting, meat and skin and giblets and neck ()- 100 g | 3.3 | 6.4 | 4.4 | 15.5 | |
| chicken, skin (drumsticks and thighs), cooked, roasted ()- 100 g | 8.8 | 19.2 | 12.2 | 44 | |
| chicken, capons, meat and skin, cooked, roasted ()- 100 g | 2.5 | 4.8 | 3.3 | 11.7 | |
| chicken, broilers or fryers, skin only, cooked, roasted ()- 100 g | 8.6 | 17 | 11.4 | 40.7 | |
| chicken, capons, meat and skin and giblets and neck, cooked, roasted ()- 100 g | 2.5 | 4.7 | 3.3 | 11.7 | |
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