The favorite choice for the term "Pasta" is 100 g pasta, corn, dry which has about , 2.08 g total fat, 79.26 g total carbs, 7.46 g protein, 357 calories. Calorie and nutritional information for a variety of types and serving sizes of Pasta is shown below.
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Other Popular Types of Pasta
| Total Fat(g) | Total Carbs(g) | Protein(g) | Calories |
| pasta, fresh-refrigerated, plain, cooked ()- 100 g | 1.1 | 24.9 | 5.2 | 131 |
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| pasta, homemade, made with egg, cooked ()- 100 g | 1.7 | 23.5 | 5.3 | 130 |
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| pasta, corn, dry ()- 100 g | 2.1 | 79.3 | 7.5 | 357 |
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| pasta, corn, cooked ()- 100 g | 0.7 | 27.9 | 2.6 | 126 |
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| pasta, fresh-refrigerated, spinach, cooked ()- 100 g | 0.9 | 25 | 5.1 | 130 |
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| pasta, fresh-refrigerated, plain, as purchased ()- 100 g | 2.3 | 54.7 | 11.3 | 288 |
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| pasta, fresh-refrigerated, spinach, as purchased ()- 100 g | 2.1 | 55.7 | 11.3 | 289 |
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| pasta with sliced franks in tomato sauce, canned entree ()- 100 g | 2.4 | 12.7 | 4.4 | 90 |
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| pasta with tomato sauce, no meat, canned ()- 100 g | 0.4 | 14.2 | 2.2 | 70 |
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| pasta with meatballs in tomato sauce, canned entree ()- 100 g | 5.1 | 11.1 | 4.2 | 107 |
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Common suggestions for Pasta
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