Potassium in Pasta

Food database and calorie counter

The favorite choice for the term "Pasta" is 100 g pasta, corn, dry which has about , 294 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Pasta is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

Merge
		Potassium(mg)
	100 g	294
	1 cup	308.7
	2 oz	167.6
	1 tsp	6.4
	1 tbsp	19.3
	1 cubic inch	21.4
	1 ml	1.3
	1 fl oz	38.6
	1 pint	617.4
	1 litre	1304.7
	1 quart	1234.7
	1 gallon	4938.4
	1 lb	1333.3
	1 kg	2940

View all

Other Popular Types of Pasta

		Potassium(mg)
	pasta, fresh-refrigerated, plain, cooked ()- 100 g	24
	pasta, homemade, made with egg, cooked ()- 100 g	21
	pasta, corn, dry ()- 100 g	294
	pasta, corn, cooked ()- 100 g	31
	pasta, fresh-refrigerated, spinach, cooked ()- 100 g	37
	pasta, fresh-refrigerated, plain, as purchased ()- 100 g	179
	pasta, fresh-refrigerated, spinach, as purchased ()- 100 g	272
	pasta with sliced franks in tomato sauce, canned entree ()- 100 g	191
	pasta with tomato sauce, no meat, canned ()- 100 g	192
	pasta with meatballs in tomato sauce, canned entree ()- 100 g	141

View all

Common suggestions for Pasta

		Potassium(mg)
	Angel Hair - 100 g	184.2
	Couscous - 100 g	166
	Fettucini - 100 g	338.1
	Gnocchi - 100 g	74
	Lasagna - 100 g	182
	Linguini - 100 g	26.2
	Macaroni - 100 g	223
	Penne - 100 g	26.6
	Ravioli - 100 g	232
	Rigatoni - 100 g	45

View all

Recently Eaten Foods

Pasta Brands

All Pasta products

Recipe of Health

Get Your Recipe of Health!

Follow RecipeOfHealth on Facebook!