The favorite choice for the term "Ramen Noodles" is 100 g soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium which has about , 1200 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Ramen Noodles is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Sodium(mg) | ||
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100 g | 1200 | |
1 2/5 oz dry (half noodle block) | 480 | |
1 oz | 340.2 | |
1 lb | 5442 | |
1 kg | 12000 |
Sodium(mg) | ||
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dry ramen noodles without seasoning ()- 100 g | 255.8 | |
instant ramen noodles oriental flavor (Mr. Noodles)- 1/4 package | 590 | |
ramen noodles, plain (Maruchan)- 1/4 block | 650 | |
ramen noodles, terriyaki (Maruchan)- 1/4 container | 660 | |
top ramen soup ramen noodle, chicken flavor, family pack (Nissin)- 1/4 dry block | 910 | |
organic ramen japanese wheat noodles (Hakubaku)- 1 serving | 550 | |
sllrrrp! hot curry instant noodles, ramen (Mamee)- 1 serving | 0 | |
ramen noodle soup (chicken) (Top Ramen)- 1 1/2 oz | 910 | |
ramen noodle soup with veggies & 1 egg (Top Ramen)- 1 bowl | 0 | |
ramen noodles (Indofood)- 72 g | 1190 | |