The favorite choice for the term "Noodles" is 100 g rice noodles, dry which has about , 3.44 g protein. Calorie and nutritional information for a variety of types and serving sizes of Noodles is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Protein(g) | ||
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100 g | 3.4 | |
2 oz | 2 | |
1 lb | 15.6 | |
1 kg | 34.4 |
Protein(g) | ||
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noodles, egg, dry, unenriched ()- 100 g | 14.2 | |
noodles, egg, cooked, enriched ()- 100 g | 4.5 | |
noodles, egg, cooked, unenriched, without added salt ()- 100 g | 4.5 | |
noodles, japanese, soba, dry ()- 100 g | 14.4 | |
noodles, japanese, soba, cooked ()- 100 g | 5.1 | |
noodles, japanese, somen, dry ()- 100 g | 11.4 | |
noodles, japanese, somen, cooked ()- 100 g | 4 | |
noodles, flat, crunchy, chinese restaurant ()- 100 g | 10.3 | |
noodles, egg, cooked, enriched, with added salt ()- 100 g | 4.5 | |
noodles, egg, cooked, unenriched, with added salt ()- 100 g | 4.5 | |
Protein(g) | ||
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Egg Noodles - 100 g | 14.2 | |
Ramen Noodles - 100 g | 10.9 | |