The favorite choice for the term "Beef Cold Cuts" is 100 g luncheon meat, beef, loaved which has about , 2.9 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Beef Cold Cuts is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
---|---|---|---|---|
100 g | 0 | 0 | 2.9 | |
1 slice (1 oz) (4 inch x 4 inch x 3/32 inch thick) | 0 | 0 | 0.8 | |
2 slices | 0 | 0 | 1.7 | |
1 oz | 0 | 0 | 0.8 | |
1 lb | 0 | 0 | 13.2 | |
1 kg | 0 | 0 | 29 |
Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
---|---|---|---|---|
luncheon meat, beef, thin sliced ()- 100 g | 0 | 0 | 2.6 | |
picnic loaf, pork, beef ()- 100 g | 0 | 0 | 4.8 | |
peppered loaf, pork, beef ()- 100 g | 0 | 4.6 | 4.5 | |
roast beef (Sara Lee)- 2 slices | -1 | -1 | 0 | |
roast beef (Eckrich)- 4 oz | 0 | 0 | 1 | |
roast beef (Russer)- 1 slice | -1 | -1 | 0 | |
beef roast (Bryan)- 2 slices | 0 | 1 | 2 | |
roast beef (Field)- 3136 g | 0 | 0 | 1 | |
dried beef (Knauss)- 1 oz, 28 g | 0 | 0 | 0 | |
beef thin sliced (Spartan)- 1 package, 56 g | -1 | 1 | 1 | |