Zucchini Flan (Flan De Courgettes) Recipe

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Zucchini Flan (Flan De Courgettes)
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Ingredients:

Directions:

  1. Preheat oven to 375F, and grease the bottom and sides of a 13x9-inch baking pan.
  2. In a mixing bowl, beat the eggs, cream, milk, and seasonings.
  3. Stir in zucchini, potatoes, onions, garlic, and cheeses.
  4. Pour mixture into prepared pan.
  5. Dot with butter.
  6. Bake, in upper half of oven, until puffed and golden brown (40-45 minutes).
  7. Let stand five minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.79 Kcal (1176 kJ)
Calories from fat 191.59 Kcal
% Daily Value*
Total Fat 21.29g 33%
Cholesterol 146.64mg 49%
Sodium 552.67mg 23%
Potassium 422.14mg 9%
Total Carbs 8.52g 3%
Sugars 1.02g 4%
Dietary Fiber 1g 4%
Protein 15.13g 30%
Vitamin C 18.8mg 31%
Vitamin A 0.1mg 5%
Iron 1.3mg 7%
Calcium 347mg 35%
Amount Per 100 g
Calories 172.63 Kcal (723 kJ)
Calories from fat 117.79 Kcal
% Daily Value*
Total Fat 13.09g 33%
Cholesterol 90.16mg 49%
Sodium 339.78mg 23%
Potassium 259.53mg 9%
Total Carbs 5.24g 3%
Sugars 0.63g 4%
Dietary Fiber 0.62g 4%
Protein 9.3g 30%
Vitamin C 11.6mg 31%
Vitamin A 0.1mg 5%
Iron 0.8mg 7%
Calcium 213.3mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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