Zucchini Bake Recipe

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Zucchini Bake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Mix all ingredients; place in a 9-by-13-inch pan.
  3. Bake for 25 to 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.4 Kcal (1580 kJ)
Calories from fat 232.52 Kcal
% Daily Value*
Total Fat 25.84g 40%
Cholesterol 149.06mg 50%
Sodium 897.8mg 37%
Potassium 928.7mg 20%
Total Carbs 9.03g 3%
Sugars 1.47g 6%
Dietary Fiber 2.86g 11%
Protein 28.78g 58%
Vitamin C 55.8mg 93%
Iron 2.8mg 15%
Calcium 460.9mg 46%
Amount Per 100 g
Calories 128.73 Kcal (539 kJ)
Calories from fat 79.32 Kcal
% Daily Value*
Total Fat 8.81g 40%
Cholesterol 50.85mg 50%
Sodium 306.25mg 37%
Potassium 316.79mg 20%
Total Carbs 3.08g 3%
Sugars 0.5g 6%
Dietary Fiber 0.98g 11%
Protein 9.82g 58%
Vitamin C 19mg 93%
Iron 1mg 15%
Calcium 157.2mg 46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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