Ziti With Sausage and Cannellini Recipe

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Ziti With Sausage and Cannellini
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  1. In a deep large skillet, break up the sausage and saute crumbles over med-high heat; transfer cooked sausage from pan to paper towel-lined plate to drain.
  2. Return pan to heat; decrease heat to med-low.
  3. Add in olive oil, garlic, and onion; stir/saute 5 minutes or until onion sweetens.
  4. Add in tomatoes, basil, and beans; heat through.
  5. Return sausage to sauce; taste and adjust seasoning with salt and freshly ground black pepper.
  6. Drain pasta; combine pasta with sauce; serve with plenty of parmesan cheese and bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.43 Kcal (1308 kJ)
Calories from fat 177.29 Kcal
% Daily Value*
Total Fat 19.7g 30%
Cholesterol 40.06mg 13%
Sodium 503.67mg 21%
Potassium 219.98mg 5%
Total Carbs 3.51g 1%
Sugars 0.81g 3%
Dietary Fiber 0.62g 2%
Protein 11.89g 24%
Vitamin C 3.3mg 5%
Iron 0.9mg 5%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 169.24 Kcal (709 kJ)
Calories from fat 96.04 Kcal
% Daily Value*
Total Fat 10.67g 30%
Cholesterol 21.7mg 13%
Sodium 272.83mg 21%
Potassium 119.16mg 5%
Total Carbs 1.9g 1%
Sugars 0.44g 3%
Dietary Fiber 0.33g 2%
Protein 6.44g 24%
Vitamin C 1.8mg 5%
Iron 0.5mg 5%
Calcium 14.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
  • 6

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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