Ziti Chicken and Broccoli Recipe

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Ziti Chicken and Broccoli
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Ingredients:

Directions:

  1. In a large pot of salted boiling water, place pasta and cook for 8 to 10 minutes, until pasta is al dente. Steam broccoli on top. Drain.
  2. In a large skillet, saute chopped chicken in chopped garlic and butter over medium heat until cooked through. Deglaze pan with chicken stock. Stir in the heavy cream. Add Parmesan cheese, salt, and pepper. Add cornstarch (adjust amount to thicken sauce to your liking). Simmer all together for about 20 minutes.
  3. Once sauce is cooked and thickens, add broccoli and artichoke hearts, stir all together and cook for another 2 to 3 minutes. Once sauce is done, put cooked ziti pasta in a large bowl, pour sauce over pasta and toss to coat and mix. Then add the chicken pieces and mix all together. Serve. Delicious!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1014.55 Kcal (4248 kJ)
Calories from fat 540.53 Kcal
% Daily Value*
Total Fat 60.06g 92%
Cholesterol 200.03mg 67%
Sodium 341.66mg 14%
Potassium 1018.58mg 22%
Total Carbs 48.06g 16%
Sugars 6.33g 25%
Dietary Fiber 8.86g 35%
Protein 23.8g 48%
Vitamin C 197.1mg 329%
Vitamin A 0.1mg 5%
Iron 3mg 17%
Calcium 219.6mg 22%
Amount Per 100 g
Calories 112.82 Kcal (472 kJ)
Calories from fat 60.11 Kcal
% Daily Value*
Total Fat 6.68g 92%
Cholesterol 22.24mg 67%
Sodium 37.99mg 14%
Potassium 113.27mg 22%
Total Carbs 5.34g 16%
Sugars 0.7g 25%
Dietary Fiber 0.99g 35%
Protein 2.65g 48%
Vitamin C 21.9mg 329%
Iron 0.3mg 17%
Calcium 24.4mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.5
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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