Directions:
- Stir ingredients in medium bowl to blend, season sauce with salt and pepper to taste.
- Cover and chill until ready to use.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 32.11 Kcal (134 kJ) | ||
| Calories from fat | 12.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.41g | 2% | |
|---|---|---|---|
| Cholesterol | 5.97mg | 2% | |
| Sodium | 82.32mg | 3% | |
| Potassium | 102.63mg | 2% | |
| Total Carbs | 3.13g | 1% | |
| Sugars | 2.61g | 10% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 1.57g | 3% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 59.2mg | 6% | |
| Amount Per 100 g | |||
| Calories | 58.2 Kcal (244 kJ) | ||
| Calories from fat | 22.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.55g | 2% | |
|---|---|---|---|
| Cholesterol | 10.82mg | 2% | |
| Sodium | 149.22mg | 3% | |
| Potassium | 186.02mg | 2% | |
| Total Carbs | 5.68g | 1% | |
| Sugars | 4.74g | 10% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 2.85g | 3% | |
| Vitamin C | 3mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 107.2mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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