Yogurt Sauce Recipe

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Yogurt Sauce
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Ingredients:

Directions:

  1. In a small bowl mix all ingredients. To further enhance flavor, prepare ahead of time and let sit in refrigerator for 30 minutes. Stir before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 184.47 Kcal (772 kJ)
Calories from fat 2.91 Kcal
% Daily Value*
Total Fat 0.32g 0%
Cholesterol 11.83mg 4%
Sodium 92.76mg 4%
Potassium 678.84mg 14%
Total Carbs 17.99g 6%
Sugars 9.68g 39%
Dietary Fiber 2.31g 9%
Protein 26.4g 53%
Vitamin C 14.9mg 25%
Iron 0.9mg 5%
Calcium 315.5mg 32%
Amount Per 100 g
Calories 39.83 Kcal (167 kJ)
Calories from fat 0.63 Kcal
% Daily Value*
Total Fat 0.07g 0%
Cholesterol 2.55mg 4%
Sodium 20.03mg 4%
Potassium 146.57mg 14%
Total Carbs 3.89g 6%
Sugars 2.09g 39%
Dietary Fiber 0.5g 9%
Protein 5.7g 53%
Vitamin C 3.2mg 25%
Iron 0.2mg 5%
Calcium 68.1mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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