Directions:
- In a large bowl, combine the first eight ingredients. Combine the applesauce, water, yogurt, egg whites and almond extract. stir into the dry ingredients just until moistened. Fold in raisins.
- Pour into a greased 8-in. square baking dish. Bake at 350° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
- For drizzle, in a bowl, whisk confectioners' sugar and water until smooth. Drizzle over cake. Yield: 9 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 302.76 Kcal (1268 kJ) | ||
| Calories from fat | 0.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Cholesterol | 0.13mg | 0% | |
| Sodium | 90mg | 4% | |
| Potassium | 89.96mg | 2% | |
| Total Carbs | 68.53g | 23% | |
| Sugars | 18.1g | 72% | |
| Dietary Fiber | 0.68g | 3% | |
| Protein | 4.84g | 10% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 0.2mg | 1% | |
| Calcium | 19.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 216.6 Kcal (907 kJ) | ||
| Calories from fat | 0.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.07g | 0% | |
|---|---|---|---|
| Cholesterol | 0.09mg | 0% | |
| Sodium | 64.38mg | 4% | |
| Potassium | 64.36mg | 2% | |
| Total Carbs | 49.03g | 23% | |
| Sugars | 12.95g | 72% | |
| Dietary Fiber | 0.48g | 3% | |
| Protein | 3.47g | 10% | |
| Vitamin C | 2.2mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 14.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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