Yia Yia's Weekend Tzatziki Dip Recipe

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Yia Yia's Weekend Tzatziki Dip
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Ingredients:

Directions:

  1. In a small bowl, stir together all ingredients and season to taste with salt. Cover and refrigerate for 30 minutes, until flavors have blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 76.35 Kcal (320 kJ)
Calories from fat 33.38 Kcal
% Daily Value*
Total Fat 3.71g 6%
Cholesterol 2.96mg 1%
Sodium 23.03mg 1%
Potassium 162.91mg 3%
Total Carbs 3.75g 1%
Sugars 2.28g 9%
Dietary Fiber 0.64g 3%
Protein 6.47g 13%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 2%
Iron 7.4mg 41%
Calcium 76.4mg 8%
Amount Per 100 g
Calories 64.19 Kcal (269 kJ)
Calories from fat 28.06 Kcal
% Daily Value*
Total Fat 3.12g 6%
Cholesterol 2.49mg 1%
Sodium 19.36mg 1%
Potassium 136.96mg 3%
Total Carbs 3.15g 1%
Sugars 1.92g 9%
Dietary Fiber 0.54g 3%
Protein 5.44g 13%
Vitamin C 1.9mg 4%
Vitamin A 0.1mg 2%
Iron 6.2mg 41%
Calcium 64.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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