Winter Berry Chocolate Tart Recipe

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Winter Berry Chocolate Tart
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  1. Spray 10-inch tart pan with removable bottom with cooking spray. Mix cookie crumbs and butter; press onto bottom and up side of prepared pan. Refrigerate until ready to use.
  2. Melt 2 ounces semi-sweet chocolate as directed on package. Beat pudding mix and milk in medium bowl with whisk 2 minutes. (Pudding will be thick.) Stir in melted chocolate, then 1 cup COOL WHIP until blended. Pour into crust. Refrigerate 1-1/2 hours.
  3. Microwave remaining semi-sweet chocolate and COOL WHIP in microwaveable bowl on HIGH 2 minutes, stirring after 2 minutes. Stir until chocolate is completely melted and mixture is well blended. Cool 10 minutes.
  4. Microwave jam in separate microwaveable bowl on HIGH 15 seconds; spread over pudding layer in crust. Cover with COOL WHIP mixture. Refrigerate 30 minutes.
  5. Remove tart from side of pan. Melt white chocolate as directed on package; drizzle over tart. Garnish with berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3175.33 Kcal (13294 kJ)
Calories from fat 1517.27 Kcal
% Daily Value*
Total Fat 168.59g 259%
Cholesterol 127.96mg 43%
Sodium 2209.22mg 92%
Potassium 1047.75mg 22%
Total Carbs 389.42g 130%
Sugars 234.77g 939%
Dietary Fiber 25.79g 103%
Protein 28.72g 57%
Vitamin C 6.2mg 10%
Vitamin A 0.4mg 14%
Iron 39.8mg 221%
Calcium 435.6mg 44%
Amount Per 100 g
Calories 352.54 Kcal (1476 kJ)
Calories from fat 168.45 Kcal
% Daily Value*
Total Fat 18.72g 259%
Cholesterol 14.21mg 43%
Sodium 245.28mg 92%
Potassium 116.33mg 22%
Total Carbs 43.23g 130%
Sugars 26.07g 939%
Dietary Fiber 2.86g 103%
Protein 3.19g 57%
Vitamin C 0.7mg 10%
Iron 4.4mg 221%
Calcium 48.4mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 76.8
  • 86

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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