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Wild Mushrooms, Haricot Vert, and Shallot Sauté Recipe

Wild Mushrooms, Haricot Vert, and Shallot Sauté Recipe

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Wild Mushrooms, Haricot Vert, and Shallot Sauté

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Ingredients

Count

Nutrition

406

Calories

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Ingredients:

Serving

5 tbsp butter, divided
4 large shallots, halved, thinly sliced
1 tsp chopped fresh thyme
1 1/4 lb fresh wild mushrooms (such as chanterelles , stemmed shiitake , and oyster), trimmed, thickly sliced
1/2 lb button mushrooms, thickly sliced
1/3 cup madeira
3/4 lb haricots verts or small slender green beans, trimmed
3 tbsp (about) low-salt chicken broth (optional)

Directions:

Melt 1/4 cup butter in large pot over high heat. Add shallots and thyme; sauté until shallots begin to brown, about 4 minutes. Add all mushrooms; sprinkle with salt and pepper. Sauté until juices evaporate, about 10 minutes. Add Madeira; toss until evaporated, about 1 minute. Set aside.
Cook haricots verts in medium pot of boiling salted water until crisp-tender, about 4 minutes. Drain. Let stand until ready to use, up to 2 hours.
Add remaining 1 tablespoon butter to mushrooms in pot. Add haricots verts. Toss over medium-high heat until butter melts and vegetables are heated through, adding broth by tablespoonfuls if mixture is dry, about 3 minutes. Season to taste with salt and pepper. Transfer vegetables to bowl and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	406.27 Kcal (1701 kJ)
Calories from fat	190.83 Kcal
		% Daily Value*
Total Fat	21.2g	33%
Cholesterol	19.15mg	6%
Sodium	29.83mg	1%
Potassium	568.7mg	12%
Total Carbs	46.05g	15%
Sugars	8.41g	34%
Dietary Fiber	3.68g	15%
Protein	9.35g	19%
Vitamin C	8.1mg	14%
Vitamin A	0.1mg	3%
Iron	1.8mg	10%
Calcium	35.8mg	4%

Amount Per 100 g
Calories	168.58 Kcal (706 kJ)
Calories from fat	79.18 Kcal
		% Daily Value*
Total Fat	8.8g	33%
Cholesterol	7.95mg	6%
Sodium	12.38mg	1%
Potassium	235.97mg	12%
Total Carbs	19.11g	15%
Sugars	3.49g	34%
Dietary Fiber	1.53g	15%
Protein	3.88g	19%
Vitamin C	3.4mg	14%
Iron	0.7mg	10%
Calcium	14.9mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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