Whole Wheat Macaroni and Cheese With Ham Recipe

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Whole Wheat Macaroni and Cheese With Ham
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Ingredients:

Directions:

  1. Cook the macaroni, using a splash of olive oil and a dash of salt.
  2. Drain.
  3. Heat cheese soup and milk, stirring frequently.
  4. Gradually add other cheeses, and seasonings to make it all nice and smooth and gooey.
  5. Mix together the cheese, the cooked macaroni and the ham.
  6. At this point, you can bake it in the oven in an 8x8 pan - 350F for about 30 minutes, or heat it through on the stove top - depends on how patient your family is!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.42 Kcal (1538 kJ)
Calories from fat 178.14 Kcal
% Daily Value*
Total Fat 19.79g 30%
Cholesterol 67.05mg 22%
Sodium 944.97mg 39%
Potassium 355.33mg 8%
Total Carbs 26.56g 9%
Sugars 2.75g 11%
Dietary Fiber 2.47g 10%
Protein 21.8g 44%
Iron 1.8mg 10%
Calcium 253.1mg 25%
Amount Per 100 g
Calories 237.76 Kcal (995 kJ)
Calories from fat 115.27 Kcal
% Daily Value*
Total Fat 12.81g 30%
Cholesterol 43.39mg 22%
Sodium 611.48mg 39%
Potassium 229.93mg 8%
Total Carbs 17.19g 9%
Sugars 1.78g 11%
Dietary Fiber 1.6g 10%
Protein 14.11g 44%
Iron 1.2mg 10%
Calcium 163.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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