Whole Grain Dairy Free Pancakes or Waffles Recipe

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Whole Grain Dairy Free Pancakes or Waffles
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Ingredients:

Directions:

  1. Place dry ingredients into a large mixing bowl, mix carefully but thoroughly with wire
  2. Whisk.
  3. Add water and stir.
  4. I place about 1/2 cup of mix into each belgian waffle square or 1/2 cup for each pancake on the griddle and spread it around.
  5. Cook until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.78 Kcal (535 kJ)
Calories from fat 17.49 Kcal
% Daily Value*
Total Fat 1.94g 3%
Sodium 171.47mg 7%
Potassium 343.44mg 7%
Total Carbs 23.81g 8%
Sugars 0.64g 3%
Dietary Fiber 3.35g 13%
Protein 4.99g 10%
Iron 2mg 11%
Calcium 121mg 12%
Amount Per 100 g
Calories 146.16 Kcal (612 kJ)
Calories from fat 20.01 Kcal
% Daily Value*
Total Fat 2.22g 3%
Sodium 196.14mg 7%
Potassium 392.84mg 7%
Total Carbs 27.23g 8%
Sugars 0.73g 3%
Dietary Fiber 3.83g 13%
Protein 5.7g 10%
Iron 2.3mg 11%
Calcium 138.4mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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