White Hot Chocolate Recipe

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White Hot Chocolate
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Ingredients:

Directions:

  1. Melt white chocolate in top of a double boiler over hot, not boiling, water.
  2. Combine 1 cup whipping cream, milk, 2 tablespoons orange zest, and sugar in a large saucepan. Bring just to a boil, stirring often. Reduce heat and simmer 2 minutes. Add 1 cup milk mixture to white chocolate in double boiler, stirring well with a wire whisk. Pour white chocolate mixture into milk mixture in saucepan. Cook over low heat until thoroughly heated, stirring gently. Pour into mugs.
  3. Beat remaining 3/4 cup whipping cream, 1 teaspoon orange zest, vanilla, and nutmeg at medium speed of an electric mixer until soft peaks form. Spoon dollops of whipped cream onto hot chocolate; garnish, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.51 Kcal (1434 kJ)
Calories from fat 174.07 Kcal
% Daily Value*
Total Fat 19.34g 30%
Cholesterol 37.1mg 12%
Sodium 110.69mg 5%
Potassium 388.89mg 8%
Total Carbs 34.88g 12%
Sugars 33.77g 135%
Dietary Fiber 0.15g 1%
Protein 7.66g 15%
Vitamin C 2.4mg 4%
Calcium 292.9mg 29%
Amount Per 100 g
Calories 149.31 Kcal (625 kJ)
Calories from fat 75.88 Kcal
% Daily Value*
Total Fat 8.43g 30%
Cholesterol 16.17mg 12%
Sodium 48.25mg 5%
Potassium 169.53mg 8%
Total Carbs 15.21g 12%
Sugars 14.72g 135%
Dietary Fiber 0.07g 1%
Protein 3.34g 15%
Vitamin C 1.1mg 4%
Calcium 127.7mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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