White Chocolate Raspberry Swirl Fondue Recipe

Posted by
Rate It!
White Chocolate Raspberry Swirl Fondue
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Set aside 1/3 of the raspberries for dipping into the finished fondue. In a blender puree the remaining raspberries. Strain the puree through a fine meshed wire sieve into a small bowl. Discard the seeds. Set the puree aside.
  2. In a medium, heavy-bottomed saucepan, bring the cream to a simmer over medium heat and add the white chocolate. Let stand until the chocolate softens, about 3 minutes. Whisk until smooth.
  3. Transfer the fondue to a ceramic fondue pot and keep warm over a burner. Drizzle the raspberry puree over the fondue. Swirl a knife through the puree to create a marble effect.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.35 Kcal (1542 kJ)
Calories from fat 215.12 Kcal
% Daily Value*
Total Fat 23.9g 37%
Cholesterol 32.45mg 11%
Sodium 56.93mg 2%
Potassium 205.48mg 4%
Total Carbs 36.45g 12%
Sugars 34.3g 137%
Dietary Fiber 1.49g 6%
Protein 3.91g 8%
Vitamin C 6.2mg 10%
Iron 0.2mg 1%
Calcium 127.9mg 13%
Amount Per 100 g
Calories 396.29 Kcal (1659 kJ)
Calories from fat 231.44 Kcal
% Daily Value*
Total Fat 25.72g 37%
Cholesterol 34.92mg 11%
Sodium 61.25mg 2%
Potassium 221.07mg 4%
Total Carbs 39.21g 12%
Sugars 36.9g 137%
Dietary Fiber 1.6g 6%
Protein 4.21g 8%
Vitamin C 6.7mg 10%
Iron 0.2mg 1%
Calcium 137.6mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top