White Chocolate Popcorn Balls Recipe

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White Chocolate Popcorn Balls
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Ingredients:

Directions:

  1. Combine popcorn, pecans and chocolate in a large bowl.
  2. In a medium saucepan, melt butter over medium low heat. Add marshmallows, stir constantly until marshmallows melt and mixture is smooth.
  3. Pour over popcorn mixture, toss until well coated.
  4. Dampen hands, shape mixture into 2 1/2 inch balls.
  5. Cool completely on greased aluminum foil.
  6. Wrap each popcorn ball in cellophane or plastic wrap.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.56 Kcal (798 kJ)
Calories from fat 162.73 Kcal
% Daily Value*
Total Fat 18.08g 28%
Cholesterol 13.56mg 5%
Sodium 3.22mg 0%
Potassium 145.41mg 3%
Total Carbs 8.87g 3%
Sugars 1.5g 6%
Dietary Fiber 2.98g 12%
Protein 2.74g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.8mg 4%
Calcium 14.7mg 1%
Amount Per 100 g
Calories 599.35 Kcal (2509 kJ)
Calories from fat 511.8 Kcal
% Daily Value*
Total Fat 56.87g 28%
Cholesterol 42.64mg 5%
Sodium 10.12mg 0%
Potassium 457.33mg 3%
Total Carbs 27.9g 3%
Sugars 4.71g 6%
Dietary Fiber 9.38g 12%
Protein 8.63g 5%
Vitamin C 0.4mg 0%
Vitamin A 0.2mg 2%
Iron 2.5mg 4%
Calcium 46.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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