Peanut Butter And Chocolate Chip Bread Recipe

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Peanut Butter And Chocolate Chip Bread
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees. Combine dry ingredients. Add milk and peanut butter and chocolate chips and stir gently until well combined. Pour into a greased 8x4x3-inch loaf pan. Bake for approximately 50 minutes (oven times may vary).
  2. Yields 1 loaf.
  3. Written by Deb on August 3, 2005 02:08 AM
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.66 Kcal (241 kJ)
Calories from fat 8.87 Kcal
% Daily Value*
Total Fat 0.99g 2%
Sodium 34.88mg 1%
Potassium 47.8mg 1%
Total Carbs 4.23g 1%
Sugars 1.02g 4%
Dietary Fiber 0.27g 1%
Protein 0.82g 2%
Iron 0.1mg 1%
Calcium 14.2mg 1%
Amount Per 100 g
Calories 672.2 Kcal (2814 kJ)
Calories from fat 103.38 Kcal
% Daily Value*
Total Fat 11.49g 2%
Sodium 406.58mg 1%
Potassium 557.21mg 1%
Total Carbs 49.34g 1%
Sugars 11.85g 4%
Dietary Fiber 3.12g 1%
Protein 9.59g 2%
Iron 1.1mg 1%
Calcium 165.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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