Whipped Shortbread Cookies Recipe

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Whipped Shortbread Cookies
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Ingredients:

  • 1 cup butter
  • 1 1/2 cups all-purpose flour
  • 1/2 cup confectioners' sugar

Directions:

  1. Preheat oven to 350 degrees F (180 degrees C.)
  2. Combine butter or margarine, flour and confectioner's sugar and beat for 10 minutes.
  3. Drop from teaspoon onto cookie sheet. Decorate with maraschino cherry pieces.
  4. Bake in preheated oven for 15 to 18 minutes, or until bottoms are lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 956.43 Kcal (4004 kJ)
Calories from fat 557.24 Kcal
% Daily Value*
Total Fat 61.92g 95%
Cholesterol 162.68mg 54%
Sodium 10.77mg 0%
Potassium 90.02mg 2%
Total Carbs 95.33g 32%
Sugars 46.44g 186%
Dietary Fiber 2.48g 10%
Protein 7.01g 14%
Vitamin A 0.8mg 25%
Iron 0.6mg 3%
Calcium 38.3mg 4%
Amount Per 100 g
Calories 484.02 Kcal (2026 kJ)
Calories from fat 282 Kcal
% Daily Value*
Total Fat 31.33g 95%
Cholesterol 82.33mg 54%
Sodium 5.45mg 0%
Potassium 45.56mg 2%
Total Carbs 48.25g 32%
Sugars 23.5g 186%
Dietary Fiber 1.25g 10%
Protein 3.55g 14%
Vitamin A 0.4mg 25%
Iron 0.3mg 3%
Calcium 19.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.8
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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