Whipped Shortbread Cookies |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 3 |
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These melt in your mouth. The secret is in the beating. Ingredients:
1 cup butter |
1 1/2 cups all-purpose flour |
1/2 cup confectioners' sugar |
12 maraschino cherries |
Directions:
1. Preheat oven to 350 degrees F (180 degrees C.)
2. Combine butter or margarine, flour and confectioner's sugar and beat for 10 minutes.
3. Drop from teaspoon onto cookie sheet. Decorate with maraschino cherry pieces.
4. Bake in preheated oven for 15 to 18 minutes, or until bottoms are lightly browned.
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