Honey Butter Recipe

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Honey Butter
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Ingredients:

  • 1/3 cup honey

Directions:

  1. Beat butter and honey together until creamy. Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1153.88 Kcal (4831 kJ)
Calories from fat 827.42 Kcal
% Daily Value*
Total Fat 91.94g 141%
Cholesterol 244.03mg 81%
Sodium 16.96mg 1%
Potassium 85.41mg 2%
Total Carbs 91.73g 31%
Sugars 91.73g 367%
Protein 1.14g 2%
Vitamin C 1.1mg 2%
Vitamin A 1.1mg 38%
Calcium 34mg 3%
Amount Per 100 g
Calories 511.99 Kcal (2144 kJ)
Calories from fat 367.14 Kcal
% Daily Value*
Total Fat 40.79g 141%
Cholesterol 108.28mg 81%
Sodium 7.53mg 1%
Potassium 37.9mg 2%
Total Carbs 40.7g 31%
Sugars 40.7g 367%
Protein 0.5g 2%
Vitamin C 0.5mg 2%
Vitamin A 0.5mg 38%
Calcium 15.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.7
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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